Seems you have not registered as a member of pfmsoftwareoverview.com!

You may have to register before you can download all our books and magazines, click the sign up button below to create a free account.

Sign up

Love, Loss, and What We Ate
  • Language: en
  • Pages: 336

Love, Loss, and What We Ate

A vivid memoir of food and family, survival and triumph, Love, Loss, and What We Ate traces the arc of Padma Lakshmi’s unlikely path from an immigrant childhood to a complicated life in front of the camera—a tantalizing blend of Ruth Reichl’s Tender at the Bone and Nora Ephron’s Heartburn Long before Padma Lakshmi ever stepped onto a television set, she learned that how we eat is an extension of how we love, how we comfort, how we forge a sense of home—and how we taste the world as we navigate our way through it. Shuttling between continents as a child, she lived a life of dislocation that would become habit as an adult, never quite at home in the world. And yet, through all her tr...

Easy Exotic
  • Language: en
  • Pages: 120

Easy Exotic

From international model Padma Lakshmicomes a collection of low-fat recipes that are delicious and simple to prepare. New in paperback, a tie-in to the upcoming, 13 part series starring Padma Lakshmi, to air on the Food Network in September. As an international model, Padmas schedule often leaves her with very little time to cook; yet she manages to create healthy and delicious meals. From her family and experiences of travel, she has put together easy-to-prepare recipes for the health-conscious chef. Each dish can be prepared in thirty minutes or less.

The Encyclopedia of Spices and Herbs
  • Language: en
  • Pages: 352

The Encyclopedia of Spices and Herbs

From the Emmy-nominated host of the award-winning Top Chef, an A-to-Z compendium of spices, herbs, salts, peppers, and blends, with beautiful photography and a wealth of explanation, history, and cooking advice. Award-winning cookbook author and television host Padma Lakshmi, inspired by her life of traveling across the globe, brings together the world’s spices and herbs in a vibrant, comprehensive alphabetical guide. This definitive culinary reference book is illustrated with rich color photographs that capture the essence of a diverse range of spices and their authentic flavors. The Encyclopedia of Spices and Herbs includes complete descriptions, histories, and cooking suggestions for in...

Tangy, Tart, Hot & Sweet
  • Language: en
  • Pages: 265

Tangy, Tart, Hot & Sweet

  • Type: Book
  • -
  • Published: 2007
  • -
  • Publisher: Unknown

The host of the TV series "Top Chef" presents a cookbook featuring more than two hundred recipes for international fare, including hot and sour fruit chaat, tangy jicama salad, South Indian spinach and lentil soup, barbecue Korean short ribs, and honeycomb ice cream.

Tangy Tart Hot & Sweet
  • Language: en

Tangy Tart Hot & Sweet

  • Type: Book
  • -
  • Published: Unknown
  • -
  • Publisher: Unknown

Cook With Your Heart, Because Cooking Is Celebration And Food Is Love.' Padma Lakshmi Award-Winning Author And Host Of Bravo'S Smash Hit Top Chef, Padma Lakshmi Returns To The Page With Recipes For Sophisticated International Cuisine That Are Simple To Prepare. Inspired By Her Travels To Some Of The Most Secluded Corners Of The Planet, Padma Shares The Origins And Secrets Of Her Latest Recipes But You Don'T Need To Travel The World In Order To Prepare Them. Padma Makes It Easy To Impress Your Guests With Elegant, Savory And Sweet Dishes Such As Keralan Crab Cakes, Mexican Macaroni And Cheese, Green Mango Curry, Krispy Fried Chicken, Bbq Korean Short Ribs, And Chocolate Amaretto Ice Cream. Pa...

Joseph Anton
  • Language: en
  • Pages: 672

Joseph Anton

  • Type: Book
  • -
  • Published: 2012-09-18
  • -
  • Publisher: Knopf Canada

On February 14, 1986, Valentine’s Day, Salman Rushdie was telephoned by a BBC journalist and told that he had been “sentenced to death” by the Ayatollah Khomeini, a voice reaching across the world from Iran to kill him in his own country. For the first time he heard the word fatwa. His crime? To have written a novel called The Satanic Verses, which was accused of being “against Islam, the Prophet, and the Quran.” So begins the extraordinary, often harrowing story—filled too with surreal and funny moments—of how a writer was forced underground, moved from house to house, an armed police protection team living with him at all times for more than nine years. He was asked to choose...

Top Chef: The Quickfire Cookbook
  • Language: en
  • Pages: 224

Top Chef: The Quickfire Cookbook

The much-anticipated follow-up to the New York Times best-selling Top Chef: The Cookbook is here! Drawing from the first 5 seasons of the show, Top Chef: The Quickfire Cookbook features 75 of the best recipes—from Spike's Pizza alla Greek to Stephanie's Bittersweet Chocolate Cake—culled from the Top Chef Quickfire Challenges. Everything the home chef needs to assemble an impressive meal and channel the energy of the Quickfire kitchen is collected here, including advice on hosting a Quickfire Cocktail Party and staging Quickfire Challenges—at home. Best of all, this book is spilling over with sidebar material, including tips for home chefs, interviews with contestants, fabulous photos, and fun trivia related to the chefs, dishes, and ingredients that make Top Chef a favorite.

The Doctor Will See You Now
  • Language: en
  • Pages: 256

The Doctor Will See You Now

  • Type: Book
  • -
  • Published: 2016-03-01
  • -
  • Publisher: Turner

Endometriosis materializes when the endometrium - the tissue that lines the inside of the uterus - sheds, but does not exit a woman's body during her period. Instead, it grows outside of the uterus, spreading to organs and nerves in and around the pelvic region. The resulting pain is so physically and emotionally insufferable that it can mercilessly dominate a woman's life. The average woman with endometriosis is twenty-seven years old before she is diagnosed. It is one of the top three causes of female infertility. The pain it emits can affect a woman's career, social life, relationships, sexual activity, sleep, and diet. It is incurable, but highly treatable. Unfortunately, though, it is r...

Padma Lakshmi
  • Language: en
  • Pages: 88

Padma Lakshmi

High Quality Content by WIKIPEDIA articles! Padma Parvati Lakshmi (Tamil:, Padm P rvati La cumi?; born September 1, 1970) also Padma, Lady Rushdie is an American cookbook author, actress, model and television host. She has been the host of the US reality television program Top Chef since season two in 2006, for which she received a nomination for the Primetime Emmy Award for Outstanding Host for a Reality or Reality-Competition Program. In 2010, Top Chef won the Emmy Award for Outstanding Reality-Competition Program.

The Nasty Bits
  • Language: en
  • Pages: 304

The Nasty Bits

In the multiweek New York Times bestseller The Nasty Bits, bestselling chef and No Reservations host Anthony Bourdain serves up a well-seasoned hellbroth of candid, often outrageous stories from his worldwide misadventures. Whether surviving a lethal hot pot in Chengdu, splurging on New York's priciest sushi, or singing the praises of Ecuadorian line cooks and Hell's Kitchen dives, Bourdain is as provocative, engaging, and opinionated as ever. The Nasty Bits is an irresistible tasting menu of food writing at its outrageous best-served up Bourdain style.